Powered by WordPress. Bright orange shredded carrots are mixed with the shredded juicy apple, sweet raisins and creamy mayo! Shred carrots and apple together in food processor. If your shredding disc has two sides I recommend using the coarser side. Whatever takes your fancy really. Apple Carrot Salad Diane Molberg of Emerald Park, Saskatchewan tosses together sweet raisins, bright carrots and crunchy apple chunks to create this fresh-tasting side dish. Other surówki are lettuce (sałata) salads, grated carrot with apple, sauerkraut, fresh cabbage, beet, radish, and other salads. German Apple and Celery Root Salad or Selleriesalat in German which is more commonly known as the Waldorf Salad here in the States! Apple, Celery Root, and Carrot Salad This Norman classic pairs crisp celery root with raw apples, making it the perfect side for heavier dishes. Required fields are marked *. You can also add raisins or apples to the recipe. "This creamy salad is a breeze to prepare and a nice accompaniment to any meal," she relates. Vanillekipferl (German Vanilla Crescent Cookies). Good as a extra dish with a meal. Made with shredded carrots and apples this delicious German Carrot Raisin Salad Recipe can be made in minutes and is loaded with healthy vitamins. When done shredding, place everything in a salad bowl. Pretty simple, right? I would 100% recommend it!! Enjoy! It I like to serve this healthy salad with dinner but it is also a perfect thing to bring to a picknick or potluck because it can be made ahead of time. Top carrot and apple salad with pecans recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Blend together all the ingredients for the dressing. I love hearing from you! 375 g shredded carrots (about three "real" large carrots) 10 Tbsp vegetable oil (you can try this with olive, but it will give a different flavor) 4 Tbsp white wine vinegar; 1 Tbsp lemon juice to get you air frying...fast! If your shredding disc has two sides use the coarser side. Yep, that’s right. German-style Beet and Knodel Salad Sobre Dulce y Salado honey, fresh parsley, mustard, olive oil, nuts, apple juice, beets and 10 more Peanutty Carrot Salad Jif https://nordicfoodliving.com/recipe-for-cabbage-carrot-apple-salad Whisk lemon juice, vinegar, sugar, garlic, salt, and pepper together in a separate bowl; slowly drizzle … How to Make Carrot & Apple Salad: 1. sunflower oil is the best for this, if you have it. Here you'll find hundreds of recipes, all made from scratch with lots of tips and detailed step-by-step instructions. This is a low-calorie, refreshing salad that would be good at potlucks (recipe can be expanded easily) or to make for a summer afternoon to go along side grilled meats. pepper, apple cider vinegar, lemon juice, green apple, Dijon mustard and 4 more Roasted Beet and Carrot Salad Sugar Loves Spices beets, olive oil, oregano, black pepper, carrots, yellow onion and 6 more Sunflower Oil: This oil is often used in European Salad Recipes. Surówka: A surówka is a cold salad made with raw ingredients like this carrot salad or this sliced cucumbers in sour cream . Description of the recipe with step by step cooking instructions. Wash, peel and cut the carrots into 3 inch pieces. Food Processor: I love my Food Processor! It is extremely simple and tastes so good! This salad … Peel the carrots and coarsely grate them in a food processor. This easy Carrot Salad with Raisins and Apple is a bright and colorful side dish that adults and kids will love! Ingredients. Then combine all the dressing ingredients in a big bowl. Follow Plated Cravings on Pinterest for more great recipes! In a small bowl, combine 1/2 cup mayo, 2 tsp lemon juice, 1/2 Tbsp sugar, pinch of salt and pepper and stir everything together. But the peel might have a slightly bitter or soapy taste so it is better to peel the carrots especially if you want to eat them raw in a salad. Use a food processor or a box grater to shred the carrots and apple. This grater comes with an attachable container to catch and store what you grate with it. German Carrot Salad (Karottensalat) The orange juice makes this a sweeter salad that makes a nice contrast to other salads. In a large bowl, combine orange juice, vinegar, oil, honey, salt, and pepper. Garnish with a handful of sunflower seeds and a few extra sprinkles of salt and pepper. If you want you can soak the raisins in boiling water for a couple of minutes to make them softer. Instead of a food processor, you can also use a box grater or a hand grater. I found the dressing to be more on the thin side (think German potato salad rather than the thick, starchy side you expect from classic American potato salad… Add the shredded carrots and apples to the bowl and stir until combined and everything is coated evenly with the dressing. Hi, I'm Julia! Instead of mayonnaise, this European recipe uses a lighter dressing made with sunflower oil, orange juice, a little bit of apple cider vinegar, and some honey. So this Carrot-Apple Salad is actually a fixified version of this Morroccan Carrot Chickpea Salad from Every day with Rachael Ray magazine. Mix together in a bowl and set aside. Pour dressing over the carrots and apple mixture and stir until thoroughly dressed. You may use less or more lemon to taste or lite Miracle Whip. This is the way my family enjoys Carrot Apple Salad the most so I hope you will love this easy recipe too! Read my Disclosure and Privacy Policy. Nice for a starter or a quick lunch with crunchy bread and olives. Your email address will not be published. Pour dressing over the carrots and … If you make the salad ahead of time, check seasoning before serving. This recipe is good for 2-3 person. It’s such an easy recipe that only takes a few minutes to prep and taste so delicious – sweet, a little bit sour, and just the right amount of crunchiness. Carrot Salad is a bright and colorful side dish that tastes refreshing and has a perfectly balanced sweet and tangy flavor. Stir until combined then … Learn how your comment data is processed. Easy salad recipes like our German Cucumber Salad Recipe, Roasted Corn Zucchini Salad, and Authentic German Potato Salad make a great addition to every family dinner! Flavors tend to mellow after it sits for a longer time. Your email address will not be published. In a large bowl, combine orange juice, vinegar, oil, honey, salt, and pepper. Here's a quick and easy carrot and apple salad tutorial. This carrot apple raisin salad is going to become your favorite! In just 25 minutes, you can make this heart-healthy meal. 2 lbs fresh carrots, peeled and grated; 1 bunch fresh dill, finely chopped; 1 cup orange juice; 1/4 cup vegetable oil; 1/3 cup white vinegar; 3 tablespoons honey; Salt to taste; Pepper to taste; Instructions Tips and strategies Eating the peel is perfectly safe after you washed and scrubbed the carrots. For a healthy, fall side dish, try this farro, apple and carrot salad recipe. ➝ Visit my about page! I prefer to peel the carrots before grating them. ), but it had a few ingredients (chickpeas, cashews and raisins) whose containers are better used elsewhere in my opinion. A detailed list of ingredients. https://www.justapinch.com/.../other-salad/karottensalat-carrot-salad.html Set aside. This salad will keep for 1-2 days in the fridge, then it starts to get watery in my experience. Depending on the sweetness of the carrots add 1 or 2 tsp more honey. To make the salad, you basically have to clean, peel and get the vegetables ready for shredding. Squeeze the juice from the lemons and pour about half of the juice over the carrots. Stir until combined then add the carrots, apples, and raisins. https://www.myfoodandfamily.com/recipe/050979/carrot-raisin-apple-salad If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. But they will soak up some of the dressing and get plumb while the salad sits in the fridge so I often skip this step. Thanks! So for the best flavor and texture, it is recommended to peel your carrots. Your email address will not be published. Thoroughly wash, core and cut the apple into quarters. Not enough time to make some salad? It has an adjustable Slicing Disc which is so helpful and it is really sturdy. Ingredients for Carrot Apple and Walnut Salad: 1 lb (about 5 large) carrots, peeled and sliced into matchsticks 2 apples (we used granny smith), peeled, cored and sliced into matchsticks 1 cup … Mix together in a bowl and set aside. No, you don’t necessarily have to peel carrots. Born in Germany, I call Canada now my home and love to share my favorite dishes with you! Peel, core and grate the apple. Prepare the carrots by peeling, washing and finely grating them into a large bowl. This nutritious shredded carrot salad requires no cooking and can be made in minutes with simple ingredients. The shredding disc of your Food Processor works best for grating the apple and carrots. Blend together all the ingredients for the dressing. Carrots and apples are high in dietary fiber and aid in digestion. Celeriac, apples and carrots, all go in the food processor. Yield: serves 4 Start with shredding the carrots and apple in a food processor or with a box grater. Shred carrots and apple together in food processor. Carrot and Apple Salad does what with fats? There are no set ingredients for the carrots and apples just as much as you want to eat. Plated Cravings owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Cover and refrigerate for at least 30 minutes. Carrot salad with apples in the collection of dishes of German cuisine. This carrot salad with raisins and apple is so easy to make, healthy and delicious!