Eating the peel is perfectly safe after you washed and scrubbed the carrots. For a healthy, fall side dish, try this farro, apple and carrot salad recipe. ➝ Visit my about page! I prefer to peel the carrots before grating them. ), but it had a few ingredients (chickpeas, cashews and raisins) whose containers are better used elsewhere in my opinion. A detailed list of ingredients. https://www.justapinch.com/.../other-salad/karottensalat-carrot-salad.html Set aside. This salad will keep for 1-2 days in the fridge, then it starts to get watery in my experience. Depending on the sweetness of the carrots add 1 or 2 tsp more honey. To make the salad, you basically have to clean, peel and get the vegetables ready for shredding. Squeeze the juice from the lemons and pour about half of the juice over the carrots. Stir until combined then add the carrots, apples, and raisins. https://www.myfoodandfamily.com/recipe/050979/carrot-raisin-apple-salad If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. But they will soak up some of the dressing and get plumb while the salad sits in the fridge so I often skip this step. Thanks! So for the best flavor and texture, it is recommended to peel your carrots. Your email address will not be published. Thoroughly wash, core and cut the apple into quarters. Not enough time to make some salad? It has an adjustable Slicing Disc which is so helpful and it is really sturdy. Ingredients for Carrot Apple and Walnut Salad: 1 lb (about 5 large) carrots, peeled and sliced into matchsticks 2 apples (we used granny smith), peeled, cored and sliced into matchsticks 1 cup … Mix together in a bowl and set aside. No, you don’t necessarily have to peel carrots. Born in Germany, I call Canada now my home and love to share my favorite dishes with you! Peel, core and grate the apple. Prepare the carrots by peeling, washing and finely grating them into a large bowl. This nutritious shredded carrot salad requires no cooking and can be made in minutes with simple ingredients. The shredding disc of your Food Processor works best for grating the apple and carrots. Blend together all the ingredients for the dressing. Carrots and apples are high in dietary fiber and aid in digestion. Celeriac, apples and carrots, all go in the food processor. Yield: serves 4 Start with shredding the carrots and apple in a food processor or with a box grater. Shred carrots and apple together in food processor. Carrot and Apple Salad does what with fats? There are no set ingredients for the carrots and apples just as much as you want to eat. Plated Cravings owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Cover and refrigerate for at least 30 minutes. Carrot salad with apples in the collection of dishes of German cuisine. This carrot salad with raisins and apple is so easy to make, healthy and delicious!