TripAdvisor's Travelers Choice Awards ranked our Xian Evening Food Tour as the best food experience in the World! Tu/W/F/Sa/Su at 9am for 3 hrs. Our local experts are always ready to create a hassle-free tour for you. Based on China’s northern cuisine, Beijing cuisine consists of local dishes, halal dishes dominated by beef and lamb, as well as the Chinese imperial cuisines originating from the “Emperor’s Kitchen”, which were cooked only for the royal family inside the Forbidden City in ancient times. It originated in Shandong and earned a reputation in Beijing. Upgrade to the bizarre food tour option, stopping to sample Beijing’s exotic offerings like 100-year-old eggs and other adventurous specialities. Beijing’s dinner time cuisine is so much more than the crowded tourist markets featuring bugs and mystery meat on sticks! Strolling into Beijing’s narrow, low-rise alleyways, known as hutongs, will give you an intimate glimpse into the city’s culture and the daily lives of its inhabitants. Join this small group food tour as you explore delicious, traditional dishes shoulder-to-shoulder with Beijingers in a traditional Hutong neighborhood. While the local food can easily be experienced on one’s own, a food tour allows for learning more about the traditional foods and culture and can help you know what to look for when exploring on your own. For other languages, please contact our trip advisors for new quotations. As a visitor, however, you might not get any pleasure from Douzhi because it is notorious for being sour and stinky! Beijing Essence and In-depth Forbidden City Tour It looks reddish, and is usually served with pancakes. It is eaten like a sandwich, with a crisp outside and tender inside. No other travelers will join in your traveling party. W/Sa/Sa at 9m, for 3 hrs. $89 per person. -----------------------------------------------------------------------------------------------------------------------------------------------, We thank you for your interest in our travel service. Old Beijing snacks have a splendid history and are famous for their rich flavors and wide variety. Join this small group food tour as you explore delicious, traditional dishes shoulder-to-shoulder with Beijingers in a traditional Hutong neighborhood. Love or hate it. It is high-quality duck meat with crisp skin roasted using fruit tree coal in a closed or open oven. It is said that in the 1930s, an old man lived with his grandson and made a living making and selling tofu. About Beijing Hutong Food Tours-Day Tour Beijing Food Tours take you away from the crowds and introduce you to the Hutong's fascinating history, culture, street art and amazing food! Craft beer is really taking off in Beijing, this was a really cool place to hang out, especially for hipster locals! Feeling more daring? It is yellowish and looks like the soft soil raised by a donkey cart rolling through the countryside, hence the name. Includes all food & drinks. Dumplings (jiaozi 饺子 in Chinese) are a popular and essential food in Northern China. The fresh lamb is instant-boiled in a bronze pot with burning charcoal underneath heats the water up. The cancellation fee: to be confirmed by trip advisor, based on different itineraries and different policies. He killed a lamb and cut it into thin slices. Get ready to try some awesome Beijing local food without the price tag of booking a guided Beijing food tour. Beijing Breakfast Hutong Food Tour. I had agreed to meet Beijing’s Lost Plate guides near the Lama Temple, about 15 minutes walking from my apartment. Beijing is an intriguing modern city with an ancient heart. Beijing’s dinnertime cuisine is so much more than the crowded tourist markets featuring bugs and mystery meat on sticks! Pea Flour Cake, as its name implies, uses white pea flour as raw material, which is mixed with sugar and Osmanthus (a type of flower). Testimonial Moo Shu Pork appears on almost every menu at Chinese restaurants in the US and has been one of the most famous dishes of American Chinese Cuisine. He boiled the mutton in clear soup and served it with sesame sauce as dip. Beijing Roast Duck: : How & Where To Eat Peking Duck? All rates on Tour-Beijing.com are subject to reconfirmation from our trip advisors when an actual booking is being made. Your actual mode of payment will be confirmed by your trip advisor. Donkey Burger, Lürou Huoshao 驴肉火烧 in Chinese, is a local snack in North China. Train Private Food Tours include up to 70CNY per person for food and drink including the guide. Beijing food tour brings you back an authentic Beijing! Learn More. Legend has it that during an army expedition, the chef came up with a quick way to prepare food for Kublai Khan and the army. Blog Craft Brewery Tour. You might have eaten Moo Shu Pork in your country before, but you’ve got to try the original Beijing-style one. It … Dumplings are often dipped in a small bowl with a mixture of vinegar and soy sauce, several drops of chili oil are sometimes added, before being eaten. During our travels to China we were excited to be the guests of Intrepid Travel and join their new Beijing food tour, Real Beijing Gourmet. Our food tour includes seeing the historical sites listed in UNESCO World Heritage and exploring the hidden corners and secret recipes. Among the myriad food options, Peking Duck is a must-try. Zha Jiang Mian (炸酱面) is a traditional staple in Beijing, Tianjin and Hebei province. Her email communications were very clear and she even accommodated us changing the day of our tour. An authentic culinary tour through Dong Si Area, lesser tourist visited hutongs. Huoshao is a kind of baked pasta made of unleavened flour. He didn’t have pancakes so he used tofu skin to roll up the meat and scallions- which was eaten just the same way as Peking Duck. Peking Duck is a world-renowned Beijing food that originated over 1500 years ago. Douzhi (豆汁) is local people’s favorite drink for breakfast, so it can be found at many food stalls in the morning in Beijing. The base is clear soup and thanks to the side sesame-based dipping sauce, the lamb maintains it original flavor and tastes awesome as well. For an authentic travel experience, contact one of our travel advisors. $49 per person. Some of them have funny names, and some may look… “disgusting”. Peking Duck is a world-renowned Beijing food that originated over 1500 years ago. Beijing’s dinner time cuisine is so much more than the crowded tourist markets featuring bugs and mystery meat on sticks! Work for Us, call us at: 86-773-286-5632 (Intl rates apply), © All Rights Reserved,Chinatravel.com® is a registered trademark, Beijing Essence and In-depth Forbidden City Tour. All tours listed on website are all based in English Speaking local guides. It is salty and glossy dark. In the morning, your guide will lead you to Tiananmen Square at first, which is the landmark of Beijing, witnessing the revolutions and other historical events. Now put food, history, friends, and a fun tuk tuk ride together and you have Lost Plate Food Tours! 13-Day Beijing, Xian, Chengdu, Guilin, Yangshuo and Hong Kong Tour . Contact Us When the grandson grew up and became a chef at Quanjude Roast Duck Restaurant, he could eat the real Peking Duck at any time but he couldn’t help missing the grandpa-style “Peking Duck”. FAQ If a person knows about food culture, he will have a deeper understanding of the society. For a fast response, submit this basic Quick Reservation or Enquiry form below by clicking "Submit", and we'll get back to you, Personal online booking information below must be provided or book by email. 76 Gulou West Avenue, Xicheng District, Address: Across the street from the north gate of the Temple of Heaven, Dongcheng District, Beijing, Price: CNY19/person (for an entire breakfast), Address: Huguosi Street, Xicheng District, Beijing, Address: No.55-1 Tiantan Road, Dongcheng District, Beijing, Address: F1 Niujie Qingzhen Supermarket, No.5 Niujie Street, Xicheng District. A Virtual Food Tour of Beijing’s Hutongs Last updated on 2019-04-04. Terms and Conditions The grandpa sliced the lean pork and sautéed it with soybean paste. The ULTIMATE Chinese Food Tour: Peking Duck in Beijing. Address: No.65-77 Xianyukou Street, Qianmen Dajie, Dongcheng District, Beijing, Price: CNY134/person (for an entire meal), Address: F5 Jinbao Palace, No.88 Jinbao Street, Dongcheng District, Beijing, Price: CNY392/person (for an entire meal), Address: No.58 Gongti East Road, Chaoyang District (close to the east gate of Beijing Workers’ Stadium), Address in Chinese: 朝阳区工体东路58号(北京工人体育场东门), Price: CNY168/person (for an entire meal), Address: No.252 Andingmen Inner Avenue, Dongcheng District, Address: No.6 Maizidian Street, Chaoyang District, Beijing, Address: No.79-2 Chaoyangmen Inner Avenue, Dongcheng District, Address: No.198 Wangfujing Avenue, Dongcheng District, Price: CNY148/person (for an entire meal), Address: No.5-2 Niujie Street, Xicheng District, Price: CNY117/person (for an entire meal), Address: No.1 Fangzhuanchang Hutong, Dongcheng District, Price: CNY20 for one bowl of Zha Jiang Mian, Address: No.56 Dongxinglong Street, Dongcheng District, Address: Room 610 F6 Wangfujing Department Store, No. Explore a traditional hutong neighborhood. You will have an opportunity to taste delicious Chinese food and at the same time not to miss those beautiful and must-see sites of … Beijingers eat Peking Duck in three ways: Dumplings are a must-eat Chinese New Year food for Beijing people. A Taste of China: China Food & Culture Tour China Real Food Adventure Duration: 11 days Destination: Beijing, Xi’an, Chengdu, Shanghai Good time to visit: all year TRIP OVERVIEW: Welcome to an enchanted China, where food is fused with culture and history to create a truly mesmerising experience. Approx. With the exception of Beijing’s best-known culinary export, Peking duck, most of the city’s most famous dishes have been adopted from surrounding areas. tour options Chengdu Classics In this 3-4 hour walking tour of one of Chengdu's older neighborhoods you will get to know the classic numb and spicy tastes of Sichuan cuisine by sampling snacks, street-food and authentic family style dishes before indulging yourself in the bustling, spicy atmosphere of one of the cities famous "fly restaurants". DIY Beijing Food Tour. Stewed Pork Liver is made by stewing pork liver and pork intestines in mushroom soup with seasoning and spice including rice wine, soy sauce, ground pepper, cinnamon, ginger and garlic, dressed with starch. It is a private food walks designed for you, your family or your friends exclusively. The Spring Festival was coming but they were too poor to afford a Peking Duck. Sample Beijing yogurt, steamed 'baozi' buns, and fried pancakes, try some 'baijiu' liquor, and taste other tidbits. It is a fermented juice made from ground mung beans, usually eaten with the fried and crisp doughnuts, jiaoquaner (焦圈儿). The scrambled eggs are yellow and crumbling and look like Osmanthus, while Osmanthus sounds like “moo shu” in Beijing dialect, thus the name “Moo Shu Pork”. Copied. from USD $469. Numerous emperors brought accomplished chefs from around China to the Forbidden City in Beijing to prepare elaborate feasts for the imperial family and court officials, and today these regional flavours can still be found in many of Beijing’s celebrated dishes. Mongolian Hotpot (涮羊肉) is a traditional Beijing-style hotpot dating back to 13th century. Adventurous food lovers traveling to Beijing will enjoy learning about the local cuisine by taking a Beijing food tour with a knowledgeable guide who speaks the language. It consists of noodles topped with fried sauce and strips of veggies like cucumber, carrot and sprouted beans. It was an exciting way to discover the charms of the local hutongs, eat like a local and meet like-minded foodies! OLD BEIJING DINNER. It was a cold and rainy night at the start of winter, and I threw on my coat and uggs to keep me warm on the trip. Cash or Prepayment (Paypal, credit card payment, wire transfer, AliPay, WeChat Pay). It is cut down the middle and stuffed with juicy braised donkey meat, hence, the Donkey Burger. There are lots of traditional Beijing foods out there to try, but we’ve narrowed down your choices to what we think are the 10 best Beijing … By Matthew Arrington Watson Share . This simple but tasty dish nourished the troops and boosted their morale. Lürou is donkey meat. There are all kinds of fillings but the top three for Beijingers are chive egg dumplings, anise pork dumplings, and celery pork dumplings. The cake is light yellow, smooth and cool, and has a delightful fresh taste. 03:55 Just south of Tiananmen Square and the Qianmen Archery Tower lies Qianmen Street — a bustling hub of food, shops and entertainment in central Beijing. Moo Shu Pork (木须肉) is a dish consisting of sliced pork, cucumber, scrambled eggs and black fungus. The schedule can be adjusted by your tour guide due to the actual traffic condition. Visit Dong Si area where you will be immersed into the real tradition of Chinese culinary culture and get the complete experience of hutong cuisine like an insider. Pleased and gave the new dish the name “ instant-boiled mutton ” into thin slices Paypal, card... The most authentic Beijing definition: from Age 3 to 11 years dumplings. Meet like-minded foodies Snack in North China our local experts are always to. Beijing local food without the price tag of booking a guided Beijing tour. In North China card payment, wire transfer, AliPay, WeChat Pay ) Beijing! 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